2. Stick a cheese keeper in a box with your cheese to make it last longer.
Uncommon Goods / Via uncommongoods.com
The food-safe baked clay of the cheese keeper regulates moisture inside the container to keep your hard cheese from drying out, or your soft cheeses from turning into mush.
3. Pour sauces and batter with ease with a slip-on heat-resistant silicone spout.
RSVP / Via kitchenkrafts.com
4. Remove bits of eggshell with an eggshell. The jagged edge will cut through the gooey egg white. Make sure you’re using an intact piece.
Start Cooking / Via startcooking.com
5. These rubber covers turn any bowl into a storage container — and sometimes eliminate the need for a container completely.
6. Up your PB&J game with some ingenious spreaders, like this double-sided one that prevents mixing or this foldable one for easy scooping.
7. Sharpen your knives on the underside of a plate, mug, or anything else ceramic with an edge. CAREFULLY.
tastygarlic / Via youtube.com
8. Install a magnetic spice rack if you have limited cupboard space.
Bonus: Keeping your spices in view makes it easy to track when you’re low on something. You can also make it yourself.
10. Clean the baked-on grease off your pans by heating them over a stove and then placing in hot water for 10 minutes.
Then, scrub it clean with a sponge and dish soap.
11. This nifty contraption gives you a place to rest the lid and your cooking utensil, so you don’t have to get your counters messy.
Collections Etc. / Via amazon.com
12. A spaghetti measurer cuts down the guesswork for how much spaghetti you ought to boil per serving.
Joseph Joseph / Via aplusrstore.com
14. A pot guard is perfect for propping your lid when simmering.
Huset / Via huset-shop.com
You can also make your own. And, there’s also always the wooden spoon trick.
16. Peel a whole head of garlic in a matter of seconds by separating the cloves into a bowl. Then, use a second bowl to cover the top, and give it a good shake.
Remove the the lid and — voilà — perfectly peeled cloves.
Pour some baking soda on a towel and scrub inside the cup. Rinse with water and see the stains dissolve!
19. Get all that minced garlic off your knife with this handy knife-gliding invention.
Quirky / Via quirky.com
20. These stemware tethers protect your precious wineglasses in the dishwasher.
Quirky / Via quirky.com
22. Revive stale bread by running the loaf under water and putting it in the oven for a few minutes.
23. Keep your drain-cleaning sponge separate from you dish-cleaning sponge with a double-tiered sponge holder.
Uncommon Goods / Via uncommongoods.com
Always allow your sponge to dry completely to avoid bacterial growth.
24. Get rid of strong smells (fish, onion, garlic) from your hands by washing them with a stainless steel spoon.
MomPulse / Via youtube.com
Or purchase a steel soap bar.
26. Make a death trap for fruit flies by putting some apple cider vinegar in a glass. Roll up a sheet of paper like a funnel and place it in on top.
Apartment Therapy / Via apartmenttherapy.com
The fruit flies will fly in, but they won’t fly out.
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